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I picked up a  bunch of turkey breast cutlets. I decided to marinate them then grill them. The first thing is the marinade.

  • 1/8 cup lemon juice or 2 lemons juiced
  • 1/8 cup lime juice or 2 limes juiced
  • 1/2 cup orange juice or 2 oranges juiced
  • 1/2 cup olive oil
  • 1 diced Yellow Onion
  • 1/4 teaspoon Cumin
  • 1 teaspoon oregano or Italian seasoning
  • 2 tablespoons diced garlic
  • salt and pepper to taste

After grilling them slice them into 1/2 wide strips. They are also great for Turkey Caesar Wraps

I also made some Ground Beef & Ground Turkey mix.

  • 1 lb ground Turkey
  • 1 lb ground Beef
  • 2 tablespoons diced garlic
  • 1 teaspoon Chili powder
  • 1 teaspoon Cajun Seasoning
  • a pinch of Cumin
  • 1 teaspoon Wahoo Chili seasoning
  • 1/4 cup water, beef bullion, or broth
  • salt and pepper to taste

Mix the ground meats together and brown them in a large skillet. Drain off any excess fat add all the seasonings and liquid and simmer for a few minutes.

Of course fresh Salsa is needed

  • 2 Cups Diced Tomatoes
  • 1/4 cup diced jalapenos or green chilies
  • 1/4 cups diced onion
  • 2 tablespoons Diced Garlic
  • 2 teaspoons Cilantro
  • 1 tablespoon Lime Juice

Add to that some re fried beans, sour cream, and salsa Verde and that was dinner…..

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